Month: February 2019

Chickpea & Tofu Masala

Chickpea & Tofu Masala

 Ingredients: 400g tin of chickpeas (drained)250ml natural yoghurt (or plant-based alternative like soya or coconut yoghurt)400g tin of chopped tomatoes280g of …
Recipes
Heart Healthy Chowder

Heart Healthy Chowder

 Ingredients: 500ml milk320g fish pie mix1 medium onion1 leek1 large potato1 clove of garlic100g frozen peas1 tsp vegetable oil1 tsp dried …
Recipes
2 Ingredient Oat Scones

2 Ingredient Oat Scones

 These scones are super easy to make and such a convenient breakfast on the go option (paired with some fruit …
Recipes
Chicken and Vegetable Fried Rice

Chicken and Vegetable Fried Rice

 This quick and easy recipe serves 3-4 people. Ingredients: 250g cooked rice (boiled or microwaved is fine)2 eggs1 large onion1-2 …
Recipes